Each beer shows the uniqueness of each yeast strain through our split batching process.
HANSEN HEFEWEIZEN®
Part of our Scientist Series!
Emil Christian Hansen isolated the first lager yeast strain which was introduced into the brewing world on November 12, 1883. The most famous of all wheat beers is the German Hefeweizen, known for producing one of our favorite esters, Isoamyl Acetate, which gives the distinct flavor and aroma of banana.
Brewed with
ABV: 5.0%
Tasting Notes:
Banana | Clove | Lemon
Brewed with WLP300 Hefeweizen Ale Yeast; this classic example of wheat beer showcases expression of banana-like aromas with a doughy malt backbone.
Also Available with
ABV: 5.0%
Tasting Notes:
Banana | Bread Dough | Bubblegum
Brewed with WLP380 Hefeweizen IV Ale Yeast; this yeast adds a balance between esters and phenols. Clove-like phenols paired with bubblegum-like esters add complexity while complimenting drinkability.
It’s Alive!!
In our WLP096 Franken Yeast Blend, we pitched all 96 strains in our Frankenstout recipe for an all-out brawl to see which yeast characteristics reign supreme in a one-of-a-kind unique beer.
Quest For The Best Blonde Ale Yeast
Ever wonder which yeast would go well in a blonde ale recipe? In collaboration with Craft Beer Professionals, we went coast to coast from San Diego, CA to Norfolk, VA to see our brewery friends at Three Notch’d Brewing, Makers Craft Brewery, and Elation Brewing to give them the ultimate yeast challenge!
It’s FESTival Time
Brewed with a festive tone, this style was more for harvest time than as an autumn beer which had more of a sunny warmth tone than crisp and chill.
The art and science of White Labs Kitchen & Tap
Fermented foods are all around us! We wanted to spread our love and knowledge of fermentation and formed White Labs Kitchen & Tap. A brewery melding the art & science of fermentation with the culinary arts!
Choosing the Best Glass for your Beer
Each style of beer glass serves one purpose, to enhance your drinking experience. Some are designed to showcase the delicate effervescence of a pilsner while others are sized in larger volume to encourage a long “session” or lower ABV highly drinkable styles such as some English beer styles.
Tasting Beer like the Pros
Learn some quick tips on tasting beer like a pro and elevate your beer experience! From everything from appearance to flavor. Discover how enhancing your senses and vocabulary opens the doors to a whole new world!