Each beer shows the uniqueness of each yeast strain through our split batching process.

10th Anniversary Ale

A new yeast blend and a new beer to celebrate 10 years of White Labs Brewing Co! White Labs Brewing Co. has been an integral part of our company, acting as a conduit for R&D to gain analytical and performance information on our yeast strains' performance in beers while also continously making crowd favorite beers and styles. Raise your glass to science and delicious beer!

Brewed with

WLP077
Tropicale Yeast Blend

ABV: 7.5%

Tasting Notes:
Passion Fruit | Grapefruit | Vanilla

This yeast blend has been carefully selected to aid in the release of bound thiol compounds by targeting naturallyoccurring strains possessing high B-lyase activity. Providing a balance of tropical flavors and aromas, such as passionfruit, grapefruit, and mango, that’s perfect for a juicy, hazy IPA!

Also Available with

WLP090
San Diego Super Ale Yeast

ABV: 7.5%

Tasting Notes:
Resin | Peach | Pine

San Diego Super Ale Yeast is known for producing clean fermentations accentuating characters from hops and malt. This beer is no exception with a clean bitterness and underlying fruit-like hoppy character

From Cell to Sip: Dissecting the Brewing Process

Ever wonder how beer is made? Tune in for our new series on some of the key steps in making White Labs Beer! At White Labs, we take brewing as a fun experiment, keeping the all the ingredients the same except for the yeast to showcase how much of an impact they make on the beer.

Alsatian Pilsner: A French Influence from Mexico – Collab w/ Cervecería de la Costa

This collaboration was sparked during Cerveza México, in the midst of a lively conversation among friends, beers in hand, with Chris White. This beer is a true representation of Alsatian Pilsners, the “lost sister” of German and Czech Pilsners, known for its elegance and the unique character of noble hops like Strisselspalt.